Our Riesling vineyard is sited directly in front of the winery, and is transported about 50 meters for processing, so low food miles for this variety ! The grapes were hand picked, basket pressed, and the resultant juice cool fermented to preserve fruit character. The mild 2023 vintage has produced classic Riesling lime/citrus fruit flavours with high natural acidity. The finish is crisp, dry and long.

Our Riesling is best enjoyed with seafood, pasta, spicy dishes or on it’s own!

Allergen Statement: Contains Sulphites (220) Suitable for Vegans.

Winemaker: Paul Champion